butter, celery, tomato & pappardelle recipes
7 recipes
Page 1
Oxtail ragu with pappardelle pasta
goodfood.com.au
Ingredients: butter, pappardelle, celery, tomato, chicken stock, bacon, oxtail, parmesan, red wine, carrot, olive oil, onion, garlic
Pappardelle with Veal and Pork Ragu
foodnetwork.com
Ingredients: butter, pappardelle, celery, tomato, ground beef, pancetta, ground pork, heavy cream, white wine, basil, shiitake mushroom, carrot, olive oil, tomato paste, thyme, onion
Pappardelle with braised veal and porcini
olivemagazine.com
Ingredients: butter, pappardelle, celery, tomato, veal steak, bacon, flour, lemon, rosemary, red wine, carrot, olive oil, leek, porcini, thyme, chili flake
Pappardelle with duck ragu and green beans in a brown butter sauce
taste.co.za
Ingredients: butter, pappardelle, celery, tomato, duck, chicken stock, parmesan, lemon, rosemary, red wine, carrot, bay leaf, olive oil, tomato paste, green beans, onion, garlic
Instant Pot Italian Beef Ragu with Pappardelle
goodlifeeats.com
Ingredients: butter, pappardelle, celery, tomato, beef broth, beef roast, parmesan, balsamic vinegar, extra virgin olive oil, red wine, carrot, bay leaf, parsley, thyme, onion, canned tomato, garlic
Braised Beef Pappardelle by Dennis the Prescott
traegergrills.com
Ingredients: butter, pappardelle, celery, tomato, beef roast, parmesan, ricotta, cracked pepper, lemon, extra virgin olive oil, rosemary, basil, red wine, carrot, sage, onion, garlic, chili flake
PAPPARDELLE CON RAGU
chefspencil.com
Ingredients: butter, pappardelle, celery, tomato, ground beef, ground chicken, chicken stock, pancetta, ground pork, milk, rosemary, red wine, carrot, bay leaf, parsley, olive oil, clove, onion, garlic, nutmeg