butter, cherry tomato, egg, asparagus & semolina flour recipes

3 recipes

Page 1

Pasta with Asparagus, Ham and Parmesan

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Ingredients: semolina flour, butter, cherry tomato, egg, asparagus, deli ham, parmesan, pastry flour, olive oil, lime

Pasta with Green Asparagus, Ham and Parmesan

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Ingredients: semolina flour, butter, cherry tomato, egg, asparagus, deli ham, parmesan, pastry flour, olive oil, lime

Fish Stew with Dumplings

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Ingredients: semolina flour, butter, cherry tomato, egg, asparagus, monkfish, fish stock, lemon, vermouth, basil, carrot, saffron, scallion, nutmeg