butter, chicken breast, bay leaf, flour, parsley & brandy recipes
4 recipes
Page 1
Slow cooked Coq au Vin
goodtoknow.co.uk
Ingredients: chicken breast, flour, butter, brandy, bay leaf, parsley, bacon, shallot, red wine, olive oil, thyme, chestnut mushroom, garlic
Classic Coq au Vin
cdkitchen.com
Ingredients: chicken breast, flour, butter, brandy, bay leaf, parsley, red wine, carrot, olive oil, button mushroom, thyme, pearl onion, garlic
David Neibart's Coq au Vin
thecitycook.com
Ingredients: chicken breast, flour, butter, brandy, bay leaf, parsley, chicken stock, bacon, red wine, button mushroom, tomato paste, thyme, pearl onion, canola oil
Greek chicken with rice in white sauce -Milaneza
akispetretzikis.com
Ingredients: chicken breast, flour, butter, brandy, bay leaf, parsley, chicken broth, chicken stock, gruyere, cumin, celery, lemon, carrot, peas, olive oil, chili flake, nutmeg, white rice