butter, chicken breast, bell pepper, turmeric & chicken stock recipes

5 recipes

Page 1

Preheat the oven to 180°C. Heat the butter and oil in a large, deep frying pan and sauté the onion together with the turmeric for a few minutes. Add the carrot and pepperand cook until the vegetables are just soft, for about 15 minutes. Add the chicken and cook until brown all over, about 5 minutes. Add the rice, sultanas and stock and bring to the boil. Pour into a casserole dish, cover and bake until the chicken is cooked through and the rice is tender, about 20 minutes. Check after 15 minutes, adding more stock if necessary. Season to taste, stir in the pine nuts and serve sprinkled with the coriander.

foodandhome.co.za

Ingredients: chicken stock, chicken breast, butter, bell pepper, turmeric, pine nut, red onion, carrot, long-grain white rice, olive oil, cilantro, sultanas

Chicken Pilaf

planningwithkids.com

Ingredients: chicken stock, chicken breast, butter, bell pepper, turmeric, feta, zucchini, coriander, long-grain white rice, all-purpose seasoning, olive oil, onion, garlic

Instant Pot Butter Chicken

damndelicious.net

Ingredients: chicken stock, chicken breast, butter, bell pepper, turmeric, heavy cream, flour, cumin, tomato sauce, ginger root, long-grain white rice, smoked paprika, cilantro, garam masala, onion, canned tomato, garlic, cayenne

Lemon Chicken in Banana Leaves

eatsmarter.com

Ingredients: chicken stock, chicken breast, butter, bell pepper, turmeric, peanut oil, heavy cream, lemon, cherry tomato, shallot, banana leaves, sesame oil, snow peas, basil, long-grain white rice, olive oil, mint, chile pepper, garlic

Persian Style Chicken Curry With Walnuts and Pomegranate

kitchensanctuary.com

Ingredients: chicken stock, chicken breast, butter, bell pepper, turmeric, almond meal, walnut, couscous, red onion, pomegranate molasses, eggplant, honey, parsley, cinnamon, onion, garlic, lime, pomegranate, white rice