butter, chicken breast, chicken stock, olive oil, bell pepper & long-grain white rice recipes

7 recipes

Page 1

Preheat the oven to 180°C. Heat the butter and oil in a large, deep frying pan and sauté the onion together with the turmeric for a few minutes. Add the carrot and pepperand cook until the vegetables are just soft, for about 15 minutes. Add the chicken and cook until brown all over, about 5 minutes. Add the rice, sultanas and stock and bring to the boil. Pour into a casserole dish, cover and bake until the chicken is cooked through and the rice is tender, about 20 minutes. Check after 15 minutes, adding more stock if necessary. Season to taste, stir in the pine nuts and serve sprinkled with the coriander.

foodandhome.co.za

Ingredients: chicken stock, chicken breast, butter, long-grain white rice, olive oil, bell pepper, pine nut, red onion, carrot, cilantro, turmeric, sultanas

Chicken Pilaf

planningwithkids.com

Ingredients: chicken stock, chicken breast, butter, long-grain white rice, olive oil, bell pepper, feta, zucchini, coriander, all-purpose seasoning, onion, turmeric, garlic

Broccoli Cheddar Stuffed Chicken Breast with Rice Pilaf

mealpreponfleek.com

Ingredients: chicken stock, chicken breast, butter, long-grain white rice, olive oil, bell pepper, cheddar, cream cheese, paprika, garlic powder, broccoli, carrot, peas, parsley, thyme, onion

Chicken capsicum pies

womensweeklyfood.com.au

Ingredients: chicken stock, chicken breast, butter, long-grain white rice, olive oil, bell pepper, greek yogurt, phyllo, cream, feta, lemon, dill, red onion, kalamata olives, fennel, parsley, oregano, spinach, garlic

Lemon Chicken in Banana Leaves

eatsmarter.com

Ingredients: chicken stock, chicken breast, butter, long-grain white rice, olive oil, bell pepper, peanut oil, heavy cream, lemon, cherry tomato, shallot, banana leaves, sesame oil, snow peas, basil, mint, chile pepper, turmeric, garlic

Chicken, spinach & olive pies

womensweeklyfood.com.au

Ingredients: chicken stock, chicken breast, butter, long-grain white rice, olive oil, bell pepper, greek yogurt, phyllo, cream, feta, lemon, dill, kalamata olives, fennel, parsley, oregano, spinach, onion, garlic

Chicken ,spinach and olive pies

womensweeklyfood.com.au

Ingredients: chicken stock, chicken breast, butter, long-grain white rice, olive oil, bell pepper, greek yogurt, phyllo, cream, feta, lemon, dill, red onion, kalamata olives, fennel, parsley, oregano, spinach, garlic