butter, chicken breast, cream cheese, heavy cream, chile pepper, chili flake, pastry flour, leek & vegetable oil recipes

11 recipes

Page 1

Tomato and Leek Pie

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Ingredients: heavy cream, butter, pastry flour, vegetable oil, leek, bacon, egg, tomato, nutmeg

Potato Quiche with Spicy Meat Filling

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Ingredients: heavy cream, butter, pastry flour, vegetable oil, leek, chile pepper, mixed ground meat, yeast, paprika, egg, bell pepper, potato, nutmeg

Bacon-Wrapped Hard-Boiled Eggs with Mustard Sauce

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Ingredients: heavy cream, butter, pastry flour, vegetable oil, leek, bacon, brown mustard, egg, parsley, potato, sugar, vegetable broth

Sautéed Beef and Leek with Gnocchi

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Ingredients: heavy cream, butter, pastry flour, vegetable oil, leek, beef sirloin, red onion, egg, pink peppercorn, potato, cognac, nutmeg

Beef-Apple Rolls with Leeks and Cider Sauce

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Ingredients: heavy cream, butter, pastry flour, vegetable oil, leek, steak tips, horseradish, lemon, shallot, apple, sugar, cider, cayenne

Winter Squash and Vegetable Curry

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Ingredients: heavy cream, pastry flour, vegetable oil, leek, berry mix, lemon, carrot, curry, pumpkin, onion, potato, vegetable broth

Spicy Chicken Crepes

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Ingredients: chicken breast, heavy cream, butter, pastry flour, vegetable oil, leek, deli ham, swiss cheese, milk, lemon, white wine, egg, parsley, onion, vegetable broth, nutmeg

Potato-Vegetable Chowder with Salmon

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Ingredients: heavy cream, butter, pastry flour, vegetable oil, leek, salmon, white wine, carrot, celeriac, onion, potato, garlic, scallion, vegetable broth, nutmeg

Poultry Stew with Mushrooms and Tarragon

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Ingredients: chicken breast, heavy cream, pastry flour, vegetable oil, leek, chicken broth, pancetta, peppercorn, white wine, bay leaf, allspice, button mushroom, onion, potato, garlic, tarragon

Hake with Vegetables and Creamy Sauce

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Ingredients: heavy cream, butter, pastry flour, vegetable oil, leek, hake, fish stock, white wine, shallot, zucchini, carrot, bay leaf, juniper berry, allspice, saffron, cayenne, chervil

Bulgur Patties with Mushroom-Vegetable Sauce

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Ingredients: heavy cream, pastry flour, vegetable oil, leek, yogurt, wheat berries, cumin, lemon, black fungus, carrot, egg, parsley, onion, brussels sprout, garlic, vegetable broth, nutmeg