butter, chicken breast, cream cheese, heavy cream, chile pepper, chili flake, pastry flour, onion & peppercorn recipes
19 recipes
Page 1
Creamy Onion Soup with Croutons
eatsmarter.com
Ingredients: heavy cream, butter, pastry flour, peppercorn, onion, beef broth, bread, white wine, bay leaf, juniper berry, allspice, caraway
Eel Soup
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Ingredients: heavy cream, butter, pastry flour, peppercorn, onion, eel, bacon, dill, white wine, bay leaf, juniper berry, parsley, sage
Pork Shoulder with Mustard Sauce
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Ingredients: heavy cream, butter, pastry flour, peppercorn, onion, pork shoulder, lemon, carrot, bay leaf, allspice, celeriac, clove, mustard
Creamy Chicken Curry Soup
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Ingredients: chicken breast, heavy cream, butter, pastry flour, peppercorn, onion, chive, carrot, bay leaf, juniper berry, celeriac, curry, clove, leek, nutmeg
Veal Stew with Lime and Capers
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Ingredients: heavy cream, butter, pastry flour, peppercorn, onion, veal shank, kaffir lime leaves, parsley, clove, capers, leek, star anise, lime, vegetable broth
Braised Eel with Herb Sauce
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Ingredients: heavy cream, butter, pastry flour, peppercorn, onion, eel, lemon, dill, carrot, bay leaf, allspice, parsley, sage, leek, tarragon
Oxtail Ragout with Pasta
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Ingredients: heavy cream, pastry flour, peppercorn, onion, oxtail, parmesan, tagliatelle, madeira wine, white wine, carrot, bay leaf, olive oil, clove, leek
Poultry Stew with Mushrooms and Tarragon
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Ingredients: chicken breast, heavy cream, pastry flour, peppercorn, onion, chicken broth, pancetta, white wine, vegetable oil, bay leaf, allspice, button mushroom, leek, potato, garlic, tarragon
Steaks in Mushroom Cream Sauce
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Ingredients: heavy cream, pastry flour, peppercorn, onion, beef steak, ghee, lemon, red wine, egg, button mushroom, cornstarch, potato, sugar, cognac, corn oil
Wild Boar Stew with Porcini Mushrooms
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Ingredients: heavy cream, pastry flour, peppercorn, onion, chicken stock, wild boar, ghee, white wine, carrot, bay leaf, juniper berry, lingonberry, button mushroom, gin, thyme, garlic
Roulade of Beef with Horseradish Sauce
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Ingredients: heavy cream, butter, pastry flour, peppercorn, onion, soup bones, beef stew meat, bacon, creme fraiche, horseradish, celery, cabbage, carrot, vegetable oil, bay leaf, juniper berry, mustard, scallion
Horseradish Soup with Oxtail Roll
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Ingredients: heavy cream, butter, pastry flour, peppercorn, onion, beef sausage, oxtail, bread crumbs, ghee, horseradish, carrot, bay leaf, egg, celeriac, parsley, clove, leek, nutmeg
Braised Veal with White Wine Sauce
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Ingredients: heavy cream, butter, pastry flour, peppercorn, onion, veal steak, veal shank, lemon, white wine, red wine vinegar, carrot, bay leaf, egg, parsley, clove, thyme, garlic, nutmeg
Venison with Spicy Sauce
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Ingredients: heavy cream, butter, pastry flour, peppercorn, onion, chicken stock, venison, chocolate, blueberry, red wine, wild game rub, carrot, bay leaf, juniper berry, quince jelly, celeriac, tomato paste, thyme, canola oil
Beef Roulades with Mushroom Stuffing
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Ingredients: heavy cream, butter, pastry flour, peppercorn, onion, beef stew meat, bacon, beef broth, walnut, lemon, brown mustard, rosehip jam, carrot, vegetable oil, bay leaf, juniper berry, parsley, sugar, wild mushroom
Roast Duck Breast with Sauerkraut, Chanterelles and Quail Eggs
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Ingredients: heavy cream, pastry flour, peppercorn, onion, duck breast, pancetta, sauerkraut, white wine, vegetable oil, bay leaf, juniper berry, thyme, sugar, applesauce, garlic, quail egg, vegetable broth, wild mushroom
Lentils Soup with Spaetzle
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Ingredients: heavy cream, pastry flour, peppercorn, onion, pancetta, buttermilk, quark, balsamic vinegar, marjoram, carrot, bay leaf, egg, celeriac, parsley, lentils, garlic, vegetable broth, nutmeg
Pheasant with Mushrooms and Wild Rice
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Ingredients: heavy cream, butter, pastry flour, peppercorn, onion, pheasant, chicken stock, bacon, pistachio, milk, white wine, shallot, carrot, vegetable oil, bay leaf, egg, button mushroom, wild rice, thyme, sugar
Venison with Fig Dumplings
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Ingredients: heavy cream, butter, pastry flour, peppercorn, onion, chicken stock, venison, milk, bread, celery, shallot, fig, apricot, red wine, carrot, vegetable oil, bay leaf, juniper berry, lingonberry, egg, parsley, button mushroom, clove, tomato paste, gin, mustard seed, thyme, garlic, nutmeg