butter, chicken breast, cream cheese, heavy cream, chile pepper, chili powder, pastry flour, onion & shallot recipes

11 recipes

Page 1

Potatoes Filled with Herring Sauce

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Ingredients: heavy cream, butter, pastry flour, shallot, onion, bacon, beef broth, herring, sour cream, tomato paste, green beans, thyme, potato, sugar

Potato Cakes with Creamed Spinach and Nettles

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Ingredients: heavy cream, butter, pastry flour, shallot, onion, bacon, ghee, chive, stinging nettle, egg, parsley, baby greens, potato, nutmeg

Stuffed Zucchini Rolls with Pepper Sauce

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Ingredients: heavy cream, pastry flour, shallot, onion, beef broth, bread crumbs, parmesan, paprika, zucchini, basil, carrot, egg, olive oil, bell pepper

Bread Dumplings with Mushroom Cream Sauce

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Ingredients: heavy cream, butter, pastry flour, shallot, onion, bacon, ghee, milk, bread, lemon, white wine, egg, parsley, button mushroom, thyme, tarragon

Peppers Stuffed with Ground Meat

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Ingredients: heavy cream, butter, pastry flour, shallot, onion, mixed ground meat, beef broth, paprika, long-grain white rice, egg, parsley, tomato paste, tomato, bell pepper, sugar, garlic

Zucchini Rolls with Bell Pepper Filling

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Ingredients: heavy cream, pastry flour, shallot, onion, bread crumbs, parmesan, paprika, zucchini, red pepper relish, carrot, egg, olive oil, oregano, bell pepper, vegetable broth

Sweetbreads with Onion Ravioli

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Ingredients: heavy cream, butter, pastry flour, shallot, onion, sweetbread, veal stock, parmesan, creme fraiche, white wine, bay leaf, egg, olive oil, clove, marsala wine, thyme, garlic

Stuffed Pancake Soufflé with Tomato Sauce

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Ingredients: heavy cream, pastry flour, shallot, onion, walnut, swiss cheese, milk, celery, carrot, vegetable oil, egg, parsley, olive oil, button mushroom, canned tomato, garlic, scallion

Pheasant with Mushrooms and Wild Rice

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Ingredients: heavy cream, butter, pastry flour, shallot, onion, pheasant, chicken stock, bacon, pistachio, milk, peppercorn, white wine, carrot, vegetable oil, bay leaf, egg, button mushroom, wild rice, thyme, sugar

Pork Medallions with Three Sauces

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Ingredients: heavy cream, butter, pastry flour, shallot, onion, worcestershire, bacon, pork loin, lemon, orange, ginger powder, gooseberry, vegetable oil, egg, cornstarch, orange juice, capers, cress, marsala wine, mint, sugar, vegetable broth, nutmeg

Venison with Fig Dumplings

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Ingredients: heavy cream, butter, pastry flour, shallot, onion, chicken stock, venison, milk, bread, celery, peppercorn, fig, apricot, red wine, carrot, vegetable oil, bay leaf, juniper berry, lingonberry, egg, parsley, button mushroom, clove, tomato paste, gin, mustard seed, thyme, garlic, nutmeg