butter, chicken breast, dijon mustard, leek & lemon thyme recipes
2 recipes
Page 1
Little chicken and leek pies
womensweeklyfood.com.au
Ingredients: chicken breast, butter, dijon mustard, lemon thyme, leek, chicken stock, flour, pie crust, cream, butter puff pastry, celery, white wine, egg
Ballotine of chicken with roasted cauliflower
womensweeklyfood.com.au
Ingredients: chicken breast, butter, dijon mustard, lemon thyme, leek, chicken stock, white wine, cauliflower, egg, olive oil, cornstarch, verjuice, watercress, garlic