butter, chicken breast, shallot, tarragon & potato recipes

10 recipes

Page 1

Crispy Chicken with a Creamy Irish Whiskey and Wild Mushroom Sauce

splendidtable.org

Ingredients: chicken breast, butter, shallot, potato, tarragon, half and half, olive oil, whisky, garlic, wild mushroom

Chicken with Red Wine Sauce

eatsmarter.com

Ingredients: chicken breast, butter, shallot, potato, tarragon, chicken stock, cracked pepper, red wine, bay leaf, olive oil, garlic

Roast Chicken with Potatoes

eatsmarter.com

Ingredients: chicken breast, butter, shallot, potato, tarragon, ghee, apple brandy, apple, black truffle, bay leaf, thyme

Chicken with Asparagus Puree and Potato Pancakes

eatsmarter.com

Ingredients: chicken breast, butter, shallot, potato, tarragon, chicken broth, bacon, ghee, creme fraiche, white wine, egg, asparagus

Chicken Breast with Mushroom Sauce

eatsmarter.com

Ingredients: chicken breast, butter, shallot, potato, tarragon, heavy cream, white wine, olive oil, morel mushrooms, asparagus, garlic, vegetable broth

Chicken Breast with Asparagus Sauce and Potatoes Rösti

eatsmarter.com

Ingredients: chicken breast, butter, shallot, potato, tarragon, chicken broth, bacon, ghee, creme fraiche, white wine, egg, asparagus

Creamy Chicken Pot Pie with Puff Pastry

deliciouslittlebites.com

Ingredients: chicken breast, butter, shallot, potato, tarragon, heavy cream, flour, milk, puff pastry, carrot, white cooking wine, peas, garlic

Chicken chasseur

bbc.co.uk

Ingredients: chicken breast, butter, shallot, potato, tarragon, chicken stock, bacon, flour, milk, white wine, parsley, olive oil, button mushroom, tomato paste, tomato, sugar

Chicken chasseur with creamy mash

bbc.co.uk

Ingredients: chicken breast, butter, shallot, potato, tarragon, chicken stock, bacon, flour, cream, white wine, white pepper, parsley, olive oil, tomato paste, tomato, chestnut mushroom

Roast chicken with forty cloves of garlic

bbc.co.uk

Ingredients: chicken breast, butter, shallot, potato, tarragon, chicken stock, bacon, baguette, cream, lemon, vermouth, kale, bay leaf, thyme, garlic, scallion, sunflower oil