butter, chicken breast, thyme, celery, parsley, chicken stock & worcestershire recipes
2 recipes
Page 1
Individual Double-Crusted Chicken Pot Pies Recipe
seriouseats.com
Ingredients: chicken stock, worcestershire, chicken breast, butter, celery, parsley, thyme, chicken leg, gelatin, heavy cream, flour, pie crust, whole-wheat flour, white wine, rosemary, carrot, bay leaf, egg, peas, pimiento, onion, garlic
Jambalaya
sidechef.com
Ingredients: chicken stock, worcestershire, chicken breast, butter, celery, parsley, thyme, shrimp, andouille, lemon, hot sauce, garlic powder, long-grain white rice, bay leaf, jalapeno, tomato paste, tomato, oregano, onion powder, bell pepper, onion, garlic, scallion, canola oil, cayenne