butter, chicken breast, white wine, button mushroom, thyme, parsley & red wine vinegar recipes
1 recipes
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Restaurant Hubert's chicken fricassée
gourmettraveller.com.au
Ingredients: chicken breast, butter, white wine, red wine vinegar, parsley, button mushroom, thyme, chicken feet, chicken wings, flour, cream, celery, lemon, peppercorn, vegetable oil, bay leaf, olive oil, maitake, onion, sugar, garlic, tarragon