6 recipes
Page 1
Perch with Bacon and Sauerkraut
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Coq Au Vin with Bacon and Garlic
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Potato Sauerkraut Soup
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Duck with Apple and Red Cabbage Stuffing
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Chicken in Wine Sauce in the French Style (Coq Au Vin)
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Roasted, Stuffed Turkey with Meatballs and Smokies
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