butter, chicken stock, button mushroom, dijon mustard & parsnip recipes
2 recipes
Page 1
Coq au vin with parsnip mash
womensweeklyfood.com.au
Ingredients: chicken stock, butter, dijon mustard, button mushroom, parsnip, whole chicken, bacon, milk, bread, romaine, red wine, parsley, olive oil, onion
Creamy Chicken and Mushroom One-Pot with Pot Pie Toppers
foodnetwork.com
Ingredients: chicken stock, butter, dijon mustard, button mushroom, parsnip, chicken breast, heavy cream, flour, puff pastry, celery, white wine, extra virgin olive oil, bay leaf, egg, sage, new potato, onion