butter, chicken stock, flour, olive oil, canned tomato & lamb shoulder recipes
2 recipes
Page 1
Lamb, red wine and rosemary pot pie
goodfood.com.au
Ingredients: chicken stock, lamb shoulder, flour, butter, olive oil, canned tomato, puff pastry, rosemary, red wine, carrot, bay leaf, egg, peas, tomato paste, leek
Moroccan-spiced chunky lamb pies
womensweeklyfood.com.au
Ingredients: chicken stock, lamb shoulder, flour, butter, olive oil, canned tomato, greek yogurt, phyllo, cumin, lemon, red onion, paprika, green olives, cinnamon, cilantro, confectioners’ sugar, sweet potato, garlic