butter, chicken stock, flour, parmesan, peas & extra virgin olive oil recipes
3 recipes
Page 1
Beef and rosemary pies with scone topping
womensweeklyfood.com.au
Ingredients: chicken stock, parmesan, flour, butter, extra virgin olive oil, peas, beef sausage, self-raising flour, milk, rosemary, honey, onion
Chicken Almost Carbonara
allrecipes.com
Ingredients: chicken stock, parmesan, flour, butter, extra virgin olive oil, peas, bacon, cooked chicken, short-cut pasta, white wine, parsley, button mushroom, onion, garlic, italian seasoning
Herb Gnocchi with Mid-Season Greens
sidechef.com
Ingredients: chicken stock, parmesan, flour, butter, extra virgin olive oil, peas, canned anchovy, ground pork, swiss cheese, sour cream, shallot, fennel, kale, chive, shiitake mushroom, dijon mustard, egg, cilantro