butter, chicken stock, heavy cream, tarragon & extra virgin olive oil recipes
3 recipes
Page 1
Cream of Mushroom Soup
simplyrecipes.com
Ingredients: chicken stock, heavy cream, butter, extra virgin olive oil, tarragon, shallot, shiitake mushroom, button mushroom, garlic
Brandied Tarragon Cream Chicken (Chicken a la Vallee d'Auge), Camembert Rice with Warm Endive and Apples
foodnetwork.com
Ingredients: chicken stock, heavy cream, butter, extra virgin olive oil, tarragon, chicken breast, flour, camembert, white wine, shallot, apple brandy, apple, chive, white wine vinegar, button mushroom, endive, sugar, white rice
Lobster Bisque Recipe
seriouseats.com
Ingredients: chicken stock, heavy cream, butter, extra virgin olive oil, tarragon, lobster, celery, white wine, brandy, chive, carrot, bay leaf, parsley, tomato paste, coriander powder, onion, garlic, cayenne