butter, chicken stock, kale & duck breast recipes
2 recipes
Page 1
Duck with Red Wine Mushroom Sauce and Lentils
savorysimple.net
Ingredients: duck breast, chicken stock, butter, kale, shallot, red wine, olive oil, button mushroom, thyme, garlic, green lentils
Crispy duck breasts with creamy kale and pickled fennel
taste.co.za
Ingredients: duck breast, chicken stock, butter, kale, lemon, white wine, orange, baby carrot, fennel, rosemary, white wine vinegar, olive oil, beetroot, coconut cream, thyme, new potato, onion, sugar, brussels sprout, garlic