butter, chile pepper, extra virgin olive oil, onion & thyme recipes
9 recipes
Page 1
Spicy Mushroom Soup
magicskillet.com
Ingredients: butter, extra virgin olive oil, thyme, onion, chile pepper, flour, milk, button mushroom, garlic
Portobello-Porcini Cacciatore
foodnetwork.com
Ingredients: butter, extra virgin olive oil, thyme, onion, chile pepper, rigatoni, pecorino, white wine, portobello mushroom, cubanelle pepper, mixed mushrooms, basil, tomato, garlic
Ratatouille Stuffed Jack-o-Peppers
foodnetwork.com
Ingredients: butter, extra virgin olive oil, thyme, onion, chile pepper, bread crumbs, parmesan, tomato sauce, zucchini, eggplant, parsley, olive oil, tomato, bell pepper, garlic
Zucchini Chili
foodnetwork.com
Ingredients: butter, extra virgin olive oil, thyme, onion, chile pepper, beer, cumin, zucchini, brown rice, coriander, canned black beans, tomato paste, oregano, baby greens, cilantro, garlic, vegetable broth, poblano pepper
Veal osso buco pappardelle with chilli pangrattato
delicious.com.au
Ingredients: butter, extra virgin olive oil, thyme, onion, chile pepper, veal steak, beef stock, sourdough bread, parmesan, flour, pappardelle, celery, lemon, carrot, parsley, tomato paste, cinnamon, leek, canned tomato, garlic
Sausage Parmigiana Sandwich
yummly.com
Ingredients: butter, extra virgin olive oil, thyme, onion, chile pepper, sweet italian sausage, parmesan, provolone, bread, mozzarella, celery, basil, carrot, aioli sauce, parsley, tomato paste, tomato, oregano, canned tomato, garlic
Sausage Parmigiana Sandwich
yummly.co.uk
Ingredients: butter, extra virgin olive oil, thyme, onion, chile pepper, sweet italian sausage, parmesan, provolone, bread, mozzarella, celery, basil, carrot, aioli sauce, parsley, tomato paste, tomato, oregano, canned tomato, garlic
Pot-roasted lamb shanks with polenta and sprouts
delicious.com.au
Ingredients: butter, extra virgin olive oil, thyme, onion, chile pepper, lamb shank, beef stock, flour, celery, lemon, peppercorn, fennel, rosemary, red wine, carrot, polenta, bay leaf, parsley, tomato paste, capers, brussels sprout, garlic, vegetable broth
Fried sea and land cannelloni with amatriciana sauce
academiabarilla.it
Ingredients: butter, extra virgin olive oil, thyme, onion, chile pepper, prawns, guanciale, bread crumbs, parmesan, flour, lasagna, milk, feta, white wine, shallot, frying oil, chive, egg, parsley, tomato paste, porcini, potato, sugar, garlic, cognac, nutmeg