butter, chive, lemon, milk, parsley & dill recipes
5 recipes
Page 1
Crepes with Smoked Salmon, Ricotta, Red Onion and Capers with Lemon Creme Fraiche
foodnetwork.com
Ingredients: milk, butter, lemon, dill, chive, parsley, smoked salmon, ricotta, flour, creme fraiche, red onion, egg, capers, sugar
Trout croquettes with herby dipping sauce
womensweeklyfood.com.au
Ingredients: milk, butter, lemon, dill, chive, parsley, smoked trout, flour, panko, extra virgin olive oil, vegetable oil, bay leaf, egg, capers, pickle
Crispy Tuna Croquettes
allrecipes.com
Ingredients: milk, butter, lemon, dill, chive, parsley, canned tuna, flour, panko, extra virgin olive oil, vegetable oil, egg, smoked paprika, garlic, canola oil, nutmeg
Smoked Salmon and Mackerel Fishcakes
properfoodie.com
Ingredients: milk, butter, lemon, dill, chive, parsley, smoked mackerel, hot-smoked salmon, bread crumbs, flour, dijon mustard, egg, smoked paprika, olive oil, potato, scallion, canola oil
Trout with Potato Cakes
eatsmarter.com
Ingredients: milk, butter, lemon, dill, chive, parsley, trout, flour, creme fraiche, vegetable oil, egg, peas, onion, potato, sugar, seasoned salt, nutmeg