butter, chive, lemon, milk, parsley & tarragon recipes
4 recipes
Page 1
Sauteed Soft Shell Crab with Polenta
greatchefs.com
Ingredients: milk, butter, lemon, chive, parsley, tarragon, soft-shell crab, chicken stock, parmesan, ghee, flour, creme fraiche, polenta, vegetable oil, white pepper
Cheesy Grits With Spring Vegetables Recipe
seriouseats.com
Ingredients: milk, butter, lemon, chive, parsley, tarragon, parmesan, sharp cheddar, fava beans, shallot, snap peas, vegetable oil, egg, peas, grits, morel mushrooms, asparagus
Grilled Chicken Liver Pâté & Blackberry Crostini Recipe - (4.5/5)
keyingredient.com
Ingredients: milk, butter, lemon, chive, parsley, tarragon, chicken livers, rye bread, heavy cream, shallot, extra virgin olive oil, allspice, olive oil, radish, whisky, thyme, blackberry
Pan-seared Scallops with Zucchini and Summer Squash, Cheddar Grits Soufflé, and Salmon Roe Butter Sauce
greatchefs.com
Ingredients: milk, butter, lemon, chive, parsley, tarragon, scallop, chicken stock, salmon roe, heavy cream, cheddar, white wine, shallot, zucchini, rosemary, champagne vinegar, vegetable oil, egg, olive oil, cream of tartar, grits, thyme, summer squash, garlic