butter, clove, bay leaf, olive oil, red wine & currant jelly recipes
2 recipes
Page 1
Coq au vin
bbc.co.uk
Ingredients: butter, currant jelly, red wine, bay leaf, olive oil, clove, chicken leg, pancetta, flour, bread, celery, carrot, parsley, button mushroom, thyme, onion, potato, garlic, cognac
Pan-roasted venison with braised red cabbage
deliciousmagazine.co.uk
Ingredients: butter, currant jelly, red wine, bay leaf, olive oil, clove, chicken stock, goose fat, venison, flour, red cabbage, apple, red wine vinegar, juniper berry, cinnamon, thyme, star anise, onion, green cardamom