butter, clove, bay leaf, olive oil, red wine & red cabbage recipes
2 recipes
Page 1
Spiced Red Cabbage & Veal Sausages
junedarville.com
Ingredients: butter, red cabbage, red wine, bay leaf, olive oil, clove, beef sausage, lemon, balsamic vinegar, brown sugar, ginger root, juniper berry, parsley, fennel seed, thyme, garlic, mustard
Pan-roasted venison with braised red cabbage
deliciousmagazine.co.uk
Ingredients: butter, red cabbage, red wine, bay leaf, olive oil, clove, chicken stock, goose fat, venison, flour, currant jelly, apple, red wine vinegar, juniper berry, cinnamon, thyme, star anise, onion, green cardamom