butter, clove, carrot, rosemary, bay leaf & pearl onion recipes
2 recipes
Page 1
Classic French Venison Bourguignon
thespruceeats.com
Ingredients: butter, rosemary, carrot, bay leaf, clove, pearl onion, bacon, beef stock, venison, flour, peppercorn, red wine, allspice, parsley, olive oil, button mushroom, tomato paste, thyme, onion, garlic, cognac
Daube de boeuf Provençal
bbc.co.uk
Ingredients: butter, rosemary, carrot, bay leaf, clove, pearl onion, bacon, veal stock, beef cheek, celery, lemon, peppercorn, white wine, orange, red wine, mashed potatoes, lemon thyme, olive oil, cinnamon, onion, sugar, canned tomato