butter, clove, carrot, rosemary, bay leaf & potato recipes
5 recipes
Page 1
Split Pea Soup Recipe
billyparisi.com
Ingredients: butter, rosemary, carrot, bay leaf, clove, potato, chicken stock, pork fillet, creme fraiche, celery, white wine, split peas, peas, olive oil, thyme, onion, garlic
Roast Goose Breast with Red Cabbage and Potato Dumplings
eatsmarter.com
Ingredients: butter, rosemary, carrot, bay leaf, clove, potato, chicken broth, goose, bread, pastry flour, red cabbage, brown sugar, red wine, egg, celeriac, cinnamon, cornstarch, orange juice, onion
Roast Beef with Red Wine Sauce
eatsmarter.com
Ingredients: butter, rosemary, carrot, bay leaf, clove, potato, roast beef, beef broth, milk, celery, basil, honey, red wine, olive oil, cinnamon, cornstarch, tomato, onion, garlic, nutmeg
Braised Beef and Beets with Mashed Potatoes
eatsmarter.com
Ingredients: butter, rosemary, carrot, bay leaf, clove, potato, roast beef, beef broth, milk, celery, basil, honey, red wine, olive oil, cinnamon, cornstarch, beetroot, tomato, onion, garlic, nutmeg
Roasted pork loin with mustard sauce
akispetretzikis.com
Ingredients: butter, rosemary, carrot, bay leaf, clove, potato, chicken broth, pork loin, lemon, peppercorn, white wine, cucumber, dijon mustard, peas, olive oil, oregano, balsamic glaze, thyme, onion, garlic, chili flake