butter, clove, garlic, carrot & juniper berry recipes
11 recipes
Page 1
Braised Beef Shank
readersdigest.ca
Ingredients: butter, carrot, juniper berry, clove, garlic, beef shank, beef stock, bay leaf, rutabaga, leek, potato
Duck Stew
lacucinaitaliana.com
Ingredients: butter, carrot, juniper berry, clove, garlic, duck, celery, red wine, bay leaf, olive oil, cinnamon, onion, vegetable broth
Beef Short Ribs Sauerbraten
crecipe.com
Ingredients: butter, carrot, juniper berry, clove, garlic, chicken broth, beef short ribs, ginger snaps, celery, balsamic vinegar, red wine vinegar, vegetable oil, bay leaf, apple cider vinegar, onion, sugar
WILD BOAR STEW with mushroom and red wine
philosokitchen.com
Ingredients: butter, carrot, juniper berry, clove, garlic, pancetta, wild boar, paprika, extra virgin olive oil, rosemary, red wine, button mushroom, tomato paste, sage, cinnamon, cornstarch, mustard seed, porcini, onion
José Andrés' Brined Roast Turkey & Gravy
eatingwell.com
Ingredients: butter, carrot, juniper berry, clove, garlic, chicken broth, whole turkey, celery, lemon, orange, ginger root, extra virgin olive oil, coriander, rosemary, bay leaf, allspice, cornstarch, orange juice, thyme, star anise, onion, sugar, scallion
Roast Lamb with Celeriac Purée
eatsmarter.com
Ingredients: butter, carrot, juniper berry, clove, garlic, lamb shoulder, veal stock, creme fraiche, celery, lemon, shallot, rosemary, red wine, vegetable oil, bay leaf, celeriac, tomato paste, sage, cornstarch, thyme, onion, sugar, vegetable broth
Stuffed Veal with Cabbage Roulades
eatsmarter.com
Ingredients: butter, carrot, juniper berry, clove, garlic, lard, veal steak, pork liver, bread crumbs, heavy cream, bread, pastry flour, horseradish, celery, white wine, shallot, cabbage, rosemary, bay leaf, egg, celeriac, parsley, leek, thyme
Turmeric Coco Yuca with Duck Confit and Tamarind Glaze
greatchefs.com
Ingredients: butter, carrot, juniper berry, clove, garlic, duck, duck confit, duck fat, celery, peppercorn, shallot, ginger root, coriander, grapeseed oil, bay leaf, jalapeno, olive oil, cinnamon, cilantro, tamarind paste, thyme, onion, coconut, sugar, turmeric, cassava
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: butter, carrot, juniper berry, clove, garlic, chicken stock, brisket, milk, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, bay leaf, egg, parsley, leek, apple cider vinegar, thyme, onion, canola oil
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: butter, carrot, juniper berry, clove, garlic, chicken stock, brisket, milk, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, bay leaf, egg, parsley, leek, apple cider vinegar, thyme, onion, canola oil
Venison with Fig Dumplings
eatsmarter.com
Ingredients: butter, carrot, juniper berry, clove, garlic, chicken stock, venison, heavy cream, milk, bread, pastry flour, celery, peppercorn, shallot, fig, apricot, red wine, vegetable oil, bay leaf, lingonberry, egg, parsley, button mushroom, tomato paste, gin, mustard seed, thyme, onion, nutmeg