butter, clove, garlic, egg & leek recipes
8 recipes
Page 1
Chicken Pie
crushmag-online.com
Ingredients: butter, egg, clove, leek, garlic, chicken stock, flour, celery, carrot, bay leaf, button mushroom, thyme, onion, chile pepper
Chicken meatloaf with crispy baguette
taste.co.za
Ingredients: butter, egg, clove, leek, garlic, ground chicken, bacon, baguette, cream, red onion, mixed mushrooms, dijon mustard, parsley, olive oil, nutmeg, sunflower oil
Florida Orange Chicken and Corn Pot Pie
floridacitrus.org
Ingredients: butter, egg, clove, leek, garlic, whole chicken, flour, milk, puff pastry, cream, cumin, celery, orange, rosemary, carrot, bay leaf, peas, orange juice, thyme, onion, sweet corn, nutmeg, craisins
Chicken and Leek Pie {gluten-free}
fromthelarder.co.uk
Ingredients: butter, egg, clove, leek, garlic, whole chicken, chicken stock, chicken breast, puff pastry, creme fraiche, celery, lemon, peppercorn, glutinous rice flour, vermouth, carrot, bay leaf, parsley, olive oil, thyme, onion, tarragon, nutmeg
Stuffed Veal with Cabbage Roulades
eatsmarter.com
Ingredients: butter, egg, clove, leek, garlic, lard, veal steak, pork liver, bread crumbs, heavy cream, bread, pastry flour, horseradish, celery, white wine, shallot, cabbage, rosemary, carrot, bay leaf, juniper berry, celeriac, parsley, thyme
Roast Pork with Dumplings and Sauerkraut
eatsmarter.com
Ingredients: butter, egg, clove, leek, garlic, pork shoulder, pancetta, bacon, beef broth, pork bones, milk, bread, sour cream, beer, peppercorn, shallot, cabbage, marjoram, carrot, vegetable oil, allspice, parsley, vinegar, onion, nutmeg
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: butter, egg, clove, leek, garlic, chicken stock, brisket, milk, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, carrot, bay leaf, juniper berry, parsley, apple cider vinegar, thyme, onion, canola oil
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: butter, egg, clove, leek, garlic, chicken stock, brisket, milk, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, carrot, bay leaf, juniper berry, parsley, apple cider vinegar, thyme, onion, canola oil