butter, clove, garlic, parmesan & parsley recipes

8 recipes

Page 1

Creamy Pasta with Salmon and Peas

simplyrecipes.com

Ingredients: parmesan, butter, parsley, clove, garlic, salmon, rigatoni, flour, milk, lemon, shallot, bay leaf, peas, olive oil, nutmeg

Spaghetti Squash Tetrazzini

recipeland.com

Ingredients: parmesan, butter, parsley, clove, garlic, chicken broth, chicken breast, flour, whipped cream, lemon, shallot, hot sauce, vermouth, spaghetti squash, basil, button mushroom, onion, nutmeg

Pasticcio with Macaroni

tastycraze.com

Ingredients: parmesan, butter, parsley, clove, garlic, beef stew meat, flour, milk, macaroni, white wine, egg, olive oil, tomato paste, cinnamon, tomato, onion, sugar, nutmeg

Vegetable Bechamel Lasagne

food.com

Ingredients: parmesan, butter, parsley, clove, garlic, ricotta, flour, lasagna, milk, mozzarella, zucchini, broccoli, carrot, egg, olive oil, tomato, bell pepper, spinach, onion

Marry Me Meatballs

portandfin.com

Ingredients: parmesan, butter, parsley, clove, garlic, ground beef, ground pork, spaghetti, ricotta, baguette, panko, basil, red wine, egg, olive oil, cinnamon, fennel seed, onion, sugar, canned tomato, nutmeg

Classic Beef Lasagne

myfoodbook.com.au

Ingredients: parmesan, butter, parsley, clove, garlic, ground beef, chicken stock, flour, lasagna, milk, mozzarella, celery, tomato sauce, peppercorn, mixed greens, bay leaf, olive oil, tomato paste, onion, canned tomato, nutmeg

Warm Spinach, Artichoke And Portobello Mushroom Dip

cdkitchen.com

Ingredients: parmesan, butter, parsley, clove, garlic, worcestershire, pecorino, sour cream, cream cheese, balsamic vinegar, shallot, portobello mushroom, white pepper, olive oil, oregano, bell pepper, spinach, thyme, dry vermouth, nutmeg, cayenne, canned artichoke

Lasagne alla Bolognese Recipe

grantourismotravels.com

Ingredients: parmesan, butter, parsley, clove, garlic, beef stew meat, chicken stock, pancetta, veal steak, ground pork, flour, lasagna, milk, celery, peppercorn, red wine, carrot, bay leaf, olive oil, tomato paste, onion, nutmeg