butter, clove, garlic, tomato paste, bay leaf & rosemary recipes
3 recipes
Page 1
Classic French Venison Bourguignon
thespruceeats.com
Ingredients: butter, rosemary, bay leaf, clove, tomato paste, garlic, bacon, beef stock, venison, flour, peppercorn, red wine, carrot, allspice, parsley, olive oil, button mushroom, thyme, onion, pearl onion, cognac
Roast Lamb with Celeriac Purée
eatsmarter.com
Ingredients: butter, rosemary, bay leaf, clove, tomato paste, garlic, lamb shoulder, veal stock, creme fraiche, celery, lemon, shallot, red wine, carrot, vegetable oil, juniper berry, celeriac, sage, cornstarch, thyme, onion, sugar, vegetable broth
Game Meat Stew with Mash
eatsmarter.com
Ingredients: butter, rosemary, bay leaf, clove, tomato paste, garlic, chicken stock, bacon, wild boar, ghee, milk, beer, peppercorn, red cabbage, paprika, apple, vegetable oil, juniper berry, vinegar, thyme, onion, potato, sugar, nutmeg