butter, clove, garlic, white wine, bay leaf & basil recipes
2 recipes
Page 1
Escargot Chanterelle Stew
cdkitchen.com
Ingredients: butter, white wine, basil, bay leaf, clove, garlic, chicken stock, snail, flour, cream, white pepper, egg, parsley, vinegar, thyme, scallion, wild mushroom
Crispy Bacon-Wrapped Chicken with Three Cheese Creamy Risotto and Arugula Fennel Salad
foodnetwork.com
Ingredients: butter, white wine, basil, bay leaf, clove, garlic, chicken stock, pancetta, chicken breast, bacon, parmesan, mascarpone, goat cheese, shallot, fennel, extra virgin olive oil, red wine, meyer lemon, olive oil, arugula, risotto rice