butter, clove, lemon, star anise & onion recipes
7 recipes
Page 1
Whole Spice Basmati Pilaf
food.com
Ingredients: butter, lemon, clove, star anise, onion, chicken stock, orange, long-grain white rice, bay leaf, cinnamon, thyme, green cardamom
Beer-Braised Pork Belly
bonappetit.com
Ingredients: butter, lemon, clove, star anise, onion, pork belly, beer, horseradish, shallot, dried apricot, coriander, carrot, vegetable oil, fennel seed, apple juice
Raan with lemon pilau
womensweeklyfood.com.au
Ingredients: butter, lemon, clove, star anise, onion, leg of lamb, almond, yogurt, cumin, ginger root, coriander, long-grain white rice, vegetable oil, cinnamon, saffron, chili powder, green cardamom, sugar, turmeric, garlic
Venison with Red Cabbage and Pears
eatsmarter.com
Ingredients: butter, lemon, clove, star anise, onion, venison, almond meal, walnut, almond, bread crumbs, ghee, currant jelly, balsamic vinegar, red cabbage, apple, red wine, vegetable oil, bay leaf, cinnamon, pear, confectioners’ sugar
Prawns Pulav recipe by Nagina Hasan at BetterButter
betterbutter.in
Ingredients: butter, lemon, clove, star anise, onion, prawns, cumin, ginger root, long-grain white rice, vegetable oil, chili paste, bay leaf, cinnamon, tomato, saffron, garam masala, chili powder, mint, green cardamom, turmeric, garlic, black cardamom
José Andrés' Brined Roast Turkey & Gravy
eatingwell.com
Ingredients: butter, lemon, clove, star anise, onion, chicken broth, whole turkey, celery, orange, ginger root, extra virgin olive oil, coriander, rosemary, carrot, bay leaf, juniper berry, allspice, cornstarch, orange juice, thyme, sugar, garlic, scallion
Butter chicken biryani recipe
theyummydelights.com
Ingredients: butter, lemon, clove, star anise, onion, chicken breast, cashew, ghee, milk, cream, curd, cumin, peppercorn, ginger root, mustard oil, kashmiri red chilli, long-grain white rice, bay leaf, tandoori spice, biryani masala, jalapeno, mace, cinnamon, tomato, coriander powder, saffron, cilantro, mint, green cardamom, turmeric, garlic, fenugreek, nutmeg, black cardamom, ginger-garlic paste