butter, clove, lemon, sugar, bay leaf & currant jelly recipes
2 recipes
Page 1
Roast Venison on Red Cabbage with Figs
eatsmarter.com
Ingredients: butter, currant jelly, lemon, bay leaf, clove, sugar, venison ribs, ghee, red cabbage, orange, apple, red wine, grape juice, dried fig, cinnamon, vinegar, pear, onion
Braised Goose Leg in Malt Beer with Red Cabbage and Bread Dumplings
eatsmarter.com
Ingredients: butter, currant jelly, lemon, bay leaf, clove, sugar, chicken broth, goose, milk, bread, shallot, malt beer, red cabbage, apple, coriander, honey, red wine, vegetable oil, egg, allspice, parsley, cinnamon, vinegar, onion, garlic, nutmeg