butter, clove, nutmeg, pastry flour & onion recipes

10 recipes

Page 1

Stuffed Potato Pockets with Apples and Onions

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Ingredients: butter, pastry flour, clove, onion, nutmeg, bacon, heavy cream, white wine, apple, egg, cinnamon, potato, sugar

Creamy Chicken Curry Soup

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Ingredients: butter, pastry flour, clove, onion, nutmeg, chicken breast, heavy cream, peppercorn, chive, carrot, bay leaf, juniper berry, celeriac, curry, leek

Baked Pork Ragout with Bread Topping

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Ingredients: butter, pastry flour, clove, onion, nutmeg, beef broth, pork neck, rye bread, marjoram, red wine, carrot, bay leaf, egg, leek, vinegar

Horseradish Soup with Oxtail Roll

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Ingredients: butter, pastry flour, clove, onion, nutmeg, beef sausage, oxtail, bread crumbs, ghee, heavy cream, horseradish, peppercorn, carrot, bay leaf, egg, celeriac, parsley, leek

Braised Veal with White Wine Sauce

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Ingredients: butter, pastry flour, clove, onion, nutmeg, veal steak, veal shank, heavy cream, lemon, peppercorn, white wine, red wine vinegar, carrot, bay leaf, egg, parsley, thyme, garlic

Braised Beef with Vegetables

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Ingredients: butter, pastry flour, clove, onion, nutmeg, roast beef, veal steak, peppercorn, white wine, ginger root, carrot, vegetable oil, bay leaf, parsley, thyme, sugar, garlic, cognac, scallion, vegetable broth

Cabbage Tart with Sausage Meatballs and Bacon

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Ingredients: butter, pastry flour, clove, onion, nutmeg, pancetta, sausage, parmesan, ghee, heavy cream, bread, sour cream, red cabbage, red wine vinegar, rosemary, vegetable oil, egg, thyme, star anise, sugar, mustard

Roast Beef Tenderloin with Potato Croquettes

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Ingredients: butter, pastry flour, clove, onion, nutmeg, pancetta, beef steak, beef stock, almond meal, almond, bread crumbs, lemon, brown mustard, cabbage, apple, marjoram, red wine, egg, allspice, parsley, cinnamon, green cardamom, potato

Beef Roulade with Cabbage and Dumplings

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Ingredients: butter, pastry flour, clove, onion, nutmeg, beef stew meat, bacon, beef stock, currant jelly, red cabbage, apple, cucumber, rosemary, red wine, vegetable oil, black mustard seed, bay leaf, egg, allspice, tomato paste, vinegar, mustard seed, thyme, potato, sugar

Venison with Fig Dumplings

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Ingredients: butter, pastry flour, clove, onion, nutmeg, chicken stock, venison, heavy cream, milk, bread, celery, peppercorn, shallot, fig, apricot, red wine, carrot, vegetable oil, bay leaf, juniper berry, lingonberry, egg, parsley, button mushroom, tomato paste, gin, mustard seed, thyme, garlic