butter, clove, nutmeg, red wine, garlic & parsley recipes
8 recipes
Page 1
Greek baked stuffed eggplants - Papoutsakia
akispetretzikis.com
Ingredients: butter, red wine, parsley, clove, garlic, nutmeg, ground beef, flour, milk, gruyere, eggplant, egg, olive oil, cinnamon, thyme, onion, mint, sugar, canned tomato
PAPPARDELLE CON RAGU
chefspencil.com
Ingredients: butter, red wine, parsley, clove, garlic, nutmeg, ground beef, ground chicken, chicken stock, pancetta, ground pork, milk, pappardelle, celery, rosemary, carrot, bay leaf, olive oil, tomato, onion
Classic Moussaka
yummly.co.uk
Ingredients: butter, red wine, parsley, clove, garlic, nutmeg, ground beef, flour, milk, kefalotyri, eggplant, bay leaf, egg, allspice, olive oil, cinnamon, oregano, onion, potato, canned tomato
Marry Me Meatballs
portandfin.com
Ingredients: butter, red wine, parsley, clove, garlic, nutmeg, ground beef, ground pork, parmesan, spaghetti, ricotta, baguette, panko, basil, egg, olive oil, cinnamon, fennel seed, onion, sugar, canned tomato
Lasagne alla Bolognese Recipe
grantourismotravels.com
Ingredients: butter, red wine, parsley, clove, garlic, nutmeg, beef stew meat, chicken stock, pancetta, veal steak, ground pork, parmesan, flour, lasagna, milk, celery, peppercorn, carrot, bay leaf, olive oil, tomato paste, onion
Braised Goose Leg in Malt Beer with Red Cabbage and Bread Dumplings
eatsmarter.com
Ingredients: butter, red wine, parsley, clove, garlic, nutmeg, chicken broth, goose, milk, bread, currant jelly, lemon, shallot, malt beer, red cabbage, apple, coriander, honey, vegetable oil, bay leaf, egg, allspice, cinnamon, vinegar, onion, sugar
Roast Goose with apples and red cabbage
eatsmarter.com
Ingredients: butter, red wine, parsley, clove, garlic, nutmeg, goose, chicken stock, bacon, ghee, milk, bread, beer, lemon, shallot, red cabbage, paprika, orange, apple, red wine vinegar, honey, bay leaf, white pepper, egg, cornstarch, thyme, onion, sugar
Venison with Fig Dumplings
eatsmarter.com
Ingredients: butter, red wine, parsley, clove, garlic, nutmeg, chicken stock, venison, heavy cream, milk, bread, pastry flour, celery, peppercorn, shallot, fig, apricot, carrot, vegetable oil, bay leaf, juniper berry, lingonberry, egg, button mushroom, tomato paste, gin, mustard seed, thyme, onion