butter, clove, nutmeg, red wine & venison recipes
5 recipes
Page 1
Braised Venison with Wine Sauce and Savoy Cabbage
eatsmarter.com
Ingredients: venison, butter, red wine, clove, nutmeg, beef broth, ghee, heavy cream, pastry flour, currant jelly, cabbage, carrot, bay leaf, juniper berry, allspice, celeriac, tomato paste, tomato, vegetable broth
Roasted Venison with Bread Dumplings
eatsmarter.com
Ingredients: venison, butter, red wine, clove, nutmeg, chicken stock, bacon, milk, bread, peppercorn, carrot, vegetable oil, bay leaf, juniper berry, egg, allspice, parsley, cornstarch, vinegar, thyme, onion
Deer Stew with Potatoes
eatsmarter.com
Ingredients: venison, butter, red wine, clove, nutmeg, chicken stock, pancetta, heavy cream, celery, peppercorn, shallot, cabbage, carrot, vegetable oil, bay leaf, juniper berry, allspice, parsley, button mushroom, tomato paste, cornstarch, thyme, onion, potato
Venison Ragout with Cranberries and Dumpllings
eatsmarter.com
Ingredients: venison, butter, red wine, clove, nutmeg, chicken stock, bacon, bread crumbs, ghee, heavy cream, milk, bread, creme fraiche, celery, peppercorn, shallot, carrot, vegetable oil, bay leaf, juniper berry, lingonberry, egg, allspice, parsley, tomato paste, thyme, onion
Venison with Fig Dumplings
eatsmarter.com
Ingredients: venison, butter, red wine, clove, nutmeg, chicken stock, heavy cream, milk, bread, pastry flour, celery, peppercorn, shallot, fig, apricot, carrot, vegetable oil, bay leaf, juniper berry, lingonberry, egg, parsley, button mushroom, tomato paste, gin, mustard seed, thyme, onion, garlic