9 recipes
Page 1
Pork Shoulder with Mustard Sauce
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Creamy Chicken Curry Soup
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Quail with Red Wine Sauce
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Marinated Carp Nuremberg Style with Horseradish Cream and Potatoes
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Horseradish Soup with Oxtail Roll
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Braised Veal with White Wine Sauce
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Roast Wild Boar with Dumplings and Red Cabbage
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Braised Beef with Vegetables
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Venison with Fig Dumplings
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