butter, clove, peppercorn, garlic, bay leaf & juniper berry recipes
9 recipes
Page 1
Arrosto Di Cervo Recipe
foodrepublic.com
Ingredients: butter, peppercorn, bay leaf, juniper berry, clove, garlic, venison, balsamic vinegar, shallot, brown sugar, red wine, olive oil, chile pepper
Mustard-and-Herb-Crusted Pork Roast
foodnetwork.com
Ingredients: butter, peppercorn, bay leaf, juniper berry, clove, garlic, pork loin, panko, dijon mustard, parsley, thyme, sugar, scallion
Venison with Mushrooms
eatsmarter.com
Ingredients: butter, peppercorn, bay leaf, juniper berry, clove, garlic, venison, ghee, creme fraiche, white wine, shallot, red wine, lingonberry, olive oil, cinnamon, cornstarch, wild mushroom
Game Meat Stew with Mash
eatsmarter.com
Ingredients: butter, peppercorn, bay leaf, juniper berry, clove, garlic, chicken stock, bacon, wild boar, ghee, milk, beer, red cabbage, paprika, apple, rosemary, vegetable oil, tomato paste, vinegar, thyme, onion, potato, sugar, nutmeg
Goose Legs with Apple Sauce and Dumplings
eatsmarter.com
Ingredients: butter, peppercorn, bay leaf, juniper berry, clove, garlic, goose, goose fat, bread crumbs, milk, bread, white wine, shallot, white balsamic vinegar, apple, raisins, honey, vanilla, egg, parsley, cinnamon, apple juice, onion, sugar, nutmeg
Turmeric Coco Yuca with Duck Confit and Tamarind Glaze
greatchefs.com
Ingredients: butter, peppercorn, bay leaf, juniper berry, clove, garlic, duck, duck confit, duck fat, celery, shallot, ginger root, coriander, carrot, grapeseed oil, jalapeno, olive oil, cinnamon, cilantro, tamarind paste, thyme, onion, coconut, sugar, turmeric, cassava
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: butter, peppercorn, bay leaf, juniper berry, clove, garlic, chicken stock, brisket, milk, pretzel bun, celery, lemon, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, carrot, egg, parsley, leek, apple cider vinegar, thyme, onion, canola oil
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: butter, peppercorn, bay leaf, juniper berry, clove, garlic, chicken stock, brisket, milk, pretzel bun, celery, lemon, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, carrot, egg, parsley, leek, apple cider vinegar, thyme, onion, canola oil
Venison with Fig Dumplings
eatsmarter.com
Ingredients: butter, peppercorn, bay leaf, juniper berry, clove, garlic, chicken stock, venison, heavy cream, milk, bread, pastry flour, celery, shallot, fig, apricot, red wine, carrot, vegetable oil, lingonberry, egg, parsley, button mushroom, tomato paste, gin, mustard seed, thyme, onion, nutmeg