butter, clove, peppercorn, garlic, bay leaf & shallot recipes

8 recipes

Page 1

Poached Cod With Lemon-Butter Sauce

food.com

Ingredients: butter, peppercorn, shallot, bay leaf, clove, garlic, cod, milk, lemon, parsley

Arrosto Di Cervo Recipe

foodrepublic.com

Ingredients: butter, peppercorn, shallot, bay leaf, clove, garlic, venison, balsamic vinegar, brown sugar, red wine, juniper berry, olive oil, chile pepper

Brined and Roasted Thanksgiving Turkey

goodfoodstories.com

Ingredients: butter, peppercorn, shallot, bay leaf, clove, garlic, chicken broth, whole turkey, orange, brown sugar, allspice, sage, orange juice, star anise

Venison with Mushrooms

eatsmarter.com

Ingredients: butter, peppercorn, shallot, bay leaf, clove, garlic, venison, ghee, creme fraiche, white wine, red wine, juniper berry, lingonberry, olive oil, cinnamon, cornstarch, wild mushroom

Pontoon's grilled sardines and harissa

gourmettraveller.com.au

Ingredients: butter, peppercorn, shallot, bay leaf, clove, garlic, sardines, butter puff pastry, cumin, dill, olive oil, radish, cinnamon, tomato, coriander powder, fennel seed, apple cider vinegar, mustard seed, chili powder, chile pepper, sugar

Goose Legs with Apple Sauce and Dumplings

eatsmarter.com

Ingredients: butter, peppercorn, shallot, bay leaf, clove, garlic, goose, goose fat, bread crumbs, milk, bread, white wine, white balsamic vinegar, apple, raisins, honey, juniper berry, vanilla, egg, parsley, cinnamon, apple juice, onion, sugar, nutmeg

Turmeric Coco Yuca with Duck Confit and Tamarind Glaze

greatchefs.com

Ingredients: butter, peppercorn, shallot, bay leaf, clove, garlic, duck, duck confit, duck fat, celery, ginger root, coriander, carrot, grapeseed oil, juniper berry, jalapeno, olive oil, cinnamon, cilantro, tamarind paste, thyme, onion, coconut, sugar, turmeric, cassava

Venison with Fig Dumplings

eatsmarter.com

Ingredients: butter, peppercorn, shallot, bay leaf, clove, garlic, chicken stock, venison, heavy cream, milk, bread, pastry flour, celery, fig, apricot, red wine, carrot, vegetable oil, juniper berry, lingonberry, egg, parsley, button mushroom, tomato paste, gin, mustard seed, thyme, onion, nutmeg