butter, clove, peppercorn, lemon & red wine recipes

8 recipes

Page 1

Quail with Red Wine Sauce

eatsmarter.com

Ingredients: butter, lemon, peppercorn, red wine, clove, quail, pastry flour, carrot, vegetable oil, bay leaf, allspice, celeriac, cinnamon, onion, sugar

Roast Pork with Sweet Potato Puree and Brussels Sprouts

eatsmarter.com

Ingredients: butter, lemon, peppercorn, red wine, clove, pork shoulder, beef broth, ghee, milk, celery, carrot, bay leaf, leek, onion, brussels sprout, sweet potato, garlic

Molten Chocolate Cake Recipe:

whatscookingamerica.net

Ingredients: butter, lemon, peppercorn, red wine, clove, almond extract, heavy cream, flour, chocolate, balsamic vinegar, orange, espresso, vanilla, egg, cherry, dark chocolate, cinnamon, cornstarch, dark cocoa, sugar

Daube de boeuf Provençal

bbc.co.uk

Ingredients: butter, lemon, peppercorn, red wine, clove, bacon, veal stock, beef cheek, celery, white wine, orange, rosemary, carrot, bay leaf, mashed potatoes, lemon thyme, olive oil, cinnamon, onion, sugar, pearl onion, canned tomato

Braised Brisket and Red Cabbage

eatsmarter.com

Ingredients: butter, lemon, peppercorn, red wine, clove, brisket, beef stock, milk, pretzel bun, celery, red onion, balsamic vinegar, brown sugar, cabbage, apple, red wine vinegar, raisins, carrot, bay leaf, egg, parsley, apple cider vinegar, thyme, onion, garlic, canola oil

Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings

seriouseats.com

Ingredients: butter, lemon, peppercorn, red wine, clove, chicken stock, brisket, milk, pretzel bun, celery, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, carrot, bay leaf, juniper berry, egg, parsley, leek, apple cider vinegar, thyme, onion, garlic, canola oil

Pork Loin Skewers in Red Wine Sauce with Fig and Cranberry Chutney

foodnetwork.com

Ingredients: butter, lemon, peppercorn, red wine, clove, pork loin, pork belly, beef broth, celery, white wine, ginger root, rosemary, raisins, honey, carrot, bay leaf, parsley, dried fig, olive oil, cinnamon, bell pepper, thyme, onion, sugar, garlic, scallion, chili flake, craisins

Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book

seriouseats.com

Ingredients: butter, lemon, peppercorn, red wine, clove, chicken stock, brisket, milk, pretzel bun, celery, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, carrot, bay leaf, juniper berry, egg, parsley, leek, apple cider vinegar, thyme, onion, garlic, canola oil