butter, cream, garlic, bay leaf, olive oil & red wine recipes
12 recipes
Page 1
BEEF CHEEKS WITH PEDRO XIMENEZ
chefspencil.com
Ingredients: butter, cream, red wine, bay leaf, olive oil, garlic, beef cheek, cauliflower, carrot, sherry, thyme, onion
Shepherd’s pie
gourmettraveller.com.au
Ingredients: butter, cream, red wine, bay leaf, olive oil, garlic, chicken stock, worcestershire, ground lamb, carrot, peas, parsley, tomato paste, onion, potato
Roasted monkfish, parsnip cream, braised lentils and brussels sprouts
eatwell.co.nz
Ingredients: butter, cream, red wine, bay leaf, olive oil, garlic, chicken stock, bacon, monkfish, celery, carrot, lentils, parsnip, thyme, onion, brussels sprout
Lamb shank stew with creamy mash
womensweeklyfood.com.au
Ingredients: butter, cream, red wine, bay leaf, olive oil, garlic, chicken stock, lamb shank, celery, lemon, fresh mint, carrot, parsley, thyme, onion, potato
Roasted pork shoulder with hazelnut sauce
foodandhome.co.za
Ingredients: butter, cream, red wine, bay leaf, olive oil, garlic, pork roast, hazelnut, milk, cake flour, celery, rosemary, carrot, parsley, marsala wine, onion
Beef & chorizo ragout with crispy potato stacks
taste.com.au
Ingredients: butter, cream, red wine, bay leaf, olive oil, garlic, chorizo, beef stock, beef roast, paprika, tomato paste, sage, thyme, potato, canned tomato, scallion
Lamb shank stew
womensweeklyfood.com.au
Ingredients: butter, cream, red wine, bay leaf, olive oil, garlic, chicken stock, lamb shank, celery, lemon, fresh mint, carrot, parsley, thyme, onion, potato
Barolo-braised beef and shallot pie with parsnip and potato mash
deliciousmagazine.co.uk
Ingredients: butter, cream, red wine, bay leaf, olive oil, garlic, beef stock, beef roast, seasoned flour, celery, shallot, carrot, parsnip, thyme, onion, potato, nutmeg
Lamb shepherd's pie
goodfood.com.au
Ingredients: butter, cream, red wine, bay leaf, olive oil, garlic, chicken stock, lamb shoulder, parmesan, flour, milk, celery, carrot, tomato paste, thyme, onion, potato
traditional spaghetti bolognese
food.com
Ingredients: butter, cream, red wine, bay leaf, olive oil, garlic, ground beef, bacon, beef stock, celery, carrot, button mushroom, tomato paste, tomato, oregano, thyme, onion
Coq au vin
gourmettraveller.com.au
Ingredients: butter, cream, red wine, bay leaf, olive oil, garlic, chicken stock, chicken breast, bacon, flour, celery, egg, button mushroom, sage, porcini, thyme, onion, brussels sprout, pearl onion
Veal and pancetta ragu with rigatoni
gourmettraveller.com.au
Ingredients: butter, cream, red wine, bay leaf, olive oil, garlic, ground beef, pancetta, beef stock, chicken livers, parmesan, rigatoni, flour, milk, celery, carrot, tomato paste, oregano, porcini, thyme, onion, nutmeg