butter, cream, garlic, extra virgin olive oil & bay leaf recipes

15 recipes

Page 1

Grainy Mustard Mashed Creamy Potatoes

recipeland.com

Ingredients: butter, cream, extra virgin olive oil, bay leaf, garlic, milk, wholegrain mustard, thyme, potato

Potato leek soup

cookist.com

Ingredients: butter, cream, extra virgin olive oil, bay leaf, garlic, chicken broth, rosemary, basil, leek, potato

Rack of veal with truffle gravy, truffled scalloped potatoes and Brussels sprouts

gourmettraveller.com.au

Ingredients: butter, cream, extra virgin olive oil, bay leaf, garlic, chicken stock, veal steak, gruyere, black truffle, marsala wine, thyme, potato, brussels sprout

Zombie brain

jamieoliver.com

Ingredients: butter, cream, extra virgin olive oil, bay leaf, garlic, pearl barley, celeriac, olive oil, button mushroom, thyme, onion, english mustard, vegetable broth

Grilled courgettes with parsnip purée and rocket pesto

deliciousmagazine.co.uk

Ingredients: butter, cream, extra virgin olive oil, bay leaf, garlic, walnut, pine nut, manchego, zucchini, basil, smoked paprika, arugula, parsnip

Baked gorgonzola and sweetcorn brûlée with seed crackers

foodandhome.co.za

Ingredients: butter, cream, extra virgin olive oil, bay leaf, garlic, crackers, blue cheese, sesame seed, corn cob, white pepper, egg, thyme, sugar

Gorgonzola Filled Meatballs, Bay and Onion Creamy Tomato Gravy

foodnetwork.com

Ingredients: butter, cream, extra virgin olive oil, bay leaf, garlic, ground beef, chicken stock, bread crumbs, parmesan, blue cheese, egg, sage, onion, canned tomato

FETTUCCINE WITH PRAWNS AND BABY FENNEL IN PERNOD CREAM SAUCE

chefspencil.com

Ingredients: butter, cream, extra virgin olive oil, bay leaf, garlic, prawns, parmesan, fettuccine, celery, peppercorn, fennel, carrot, anise liqueur, tomato paste, onion

Chorizo Corn and Kale Soup

oliveandmango.com

Ingredients: butter, cream, extra virgin olive oil, bay leaf, garlic, chicken broth, mexican chorizo, kale, fire-roasted tomato, bell pepper, thyme, onion, sweet corn, potato, italian seasoning

Individual Scallop Pies

myfoodbook.com.au

Ingredients: butter, cream, extra virgin olive oil, bay leaf, garlic, scallop, fish stock, flour, milk, puff pastry, celery, fennel, carrot, leek, thyme, onion

SPICE CRUSTED CHICKEN WITH ORANGE AND GINGER BEURRE BLANC

chefspencil.com

Ingredients: butter, cream, extra virgin olive oil, bay leaf, garlic, chicken breast, peppercorn, white wine, shallot, orange, ginger root, smoked paprika, cinnamon, thyme, chile pepper, turmeric

Neil Perry's braised veal osso buco with potato puree

goodfood.com.au

Ingredients: butter, cream, extra virgin olive oil, bay leaf, garlic, veal steak, flour, milk, celery, red wine, carrot, white pepper, tomato, thyme, onion, potato

LOBSTER BISQUE

chefspencil.com

Ingredients: butter, cream, extra virgin olive oil, bay leaf, garlic, lobster, celery, shallot, orange, carrot, orange liqueur, parsley, tomato paste, thyme, onion, cayenne

Mixed mushroom lasagne

taste.com.au

Ingredients: butter, cream, extra virgin olive oil, bay leaf, garlic, parmesan, flour, lasagna, milk, white wine, portobello mushroom, clove, porcini, thyme, onion, nutmeg

Prawn bisque

deliciousmagazine.co.uk

Ingredients: butter, cream, extra virgin olive oil, bay leaf, garlic, prawns, fish stock, celery, lemon, shallot, brandy, carrot, parsley, tomato paste, tomato, cayenne, white rice