butter, cream, leek, peppercorn & boneless lamb recipes
1 recipes
Page 1
Braised lamb rack with Roquefort potato gratin and baby leeks
gourmettraveller.com.au
Ingredients: boneless lamb, butter, cream, peppercorn, leek, veal stock, blue cheese, celery, shallot, carrot, bay leaf, olive oil, thyme, onion, potato, garlic