butter, creme fraiche & extra virgin olive oil recipes

74 recipes

Page 1

Chanterelle & Asparagus Tagliatelle

foodandjourneys.net

Ingredients: butter, creme fraiche, extra virgin olive oil, tagliatelle, cracked pepper, asparagus, wild mushroom

Chicken in Red Wine Vinegar Sauce

food52.com

Ingredients: butter, creme fraiche, extra virgin olive oil, whole chicken, shallot, red wine vinegar, parsley

Makah Ozette Potatoes with Bacon Cream

sunset.com

Ingredients: butter, creme fraiche, extra virgin olive oil, bacon, heavy cream, chive, potato, pearl onion

My Interpretation of German Style Mushrooms with Garlic Sauce (Market Champignons)

christinascucina.com

Ingredients: butter, creme fraiche, extra virgin olive oil, heavy cream, dill, button mushroom, onion, garlic

Old Bay Salmon with Lemony Mashed Peas

eatingwell.com

Ingredients: butter, creme fraiche, extra virgin olive oil, salmon, lemon, peas, thyme, old bay seasoning

Beef Stroganoff - French Style Recipe - (4.3/5)

keyingredient.com

Ingredients: butter, creme fraiche, extra virgin olive oil, chicken stock, beef steak, dijon mustard, button mushroom, onion, cognac

Roasted Butternut Squash Soup

abeautifulplate.com

Ingredients: butter, creme fraiche, extra virgin olive oil, chicken broth, butternut squash, sage, leek, pumpkin seeds, garlic

Winter Squash, Leek and Chard Frittata

yummly.co.uk

Ingredients: butter, creme fraiche, extra virgin olive oil, rosemary, chard, acorn squash, egg, leek, nutmeg

Mushroom and Soft-Cooked Egg Salad with Hollandaise

sunset.com

Ingredients: butter, creme fraiche, extra virgin olive oil, oyster mushroom, lemon, dijon mustard, egg, button mushroom, watercress, wild mushroom

Smoked Salmon Tartines with the Works

incredibleegg.org

Ingredients: butter, creme fraiche, extra virgin olive oil, hot-smoked salmon, pumpernickel, lemon, dill, red onion, egg, capers

Trout Toast with Soft Scrambled Eggs

bonappetit.com

Ingredients: butter, creme fraiche, extra virgin olive oil, smoked trout, bread, lemon, dill, egg, arugula, scallion

The best pork chops with fresh bay salt, crackling and squashed purple potatoes

jamieoliver.com

Ingredients: butter, creme fraiche, extra virgin olive oil, pork chops, bay leaf, wholegrain mustard, fennel seed, thyme, potato, cider

Braised Turnips with Crème Fraîche & Arugula Pesto

eatingwell.com

Ingredients: butter, creme fraiche, extra virgin olive oil, pine nut, pecorino, lemon, arugula, turnip, sugar, garlic

Roasted Mushroom-Goat Cheese Tart

bhg.com

Ingredients: butter, creme fraiche, extra virgin olive oil, flour, goat cheese, lemon, egg, parsley, maitake, thyme

Fettuccine with Crab, Crème Fraîche, Lemon, and Tarragon

bonappetit.com

Ingredients: butter, creme fraiche, extra virgin olive oil, crab, fettuccine, lemon, shallot, garlic, tarragon, chili flake

Crustless Salmon and Spinach Quiche

thepetitecook.com

Ingredients: butter, creme fraiche, extra virgin olive oil, smoked salmon, parmesan, milk, red onion, egg, spinach, garlic

Tarragon and mustard mushrooms on toast

countryfile.com

Ingredients: butter, creme fraiche, extra virgin olive oil, sourdough bread, lemon, frying oil, wholegrain mustard, chestnut mushroom, garlic, tarragon, wild mushroom

Celeriac, pancetta and hazelnut soup

deliciousmagazine.co.uk

Ingredients: butter, creme fraiche, extra virgin olive oil, chicken stock, pancetta, hazelnut, chive, bay leaf, celeriac, onion, potato

Artichoke Soup

eatsmarter.com

Ingredients: butter, creme fraiche, extra virgin olive oil, celery, lemon, rosemary, artichoke, onion, potato, garlic, vegetable broth

Roasted Tomato-Basil Tart

leitesculinaria.com

Ingredients: butter, creme fraiche, extra virgin olive oil, flour, milk, cheddar, rosemary, basil, egg, tomato, onion