butter, creme fraiche, garlic, lemon, shallot & peas recipes
2 recipes
Page 1
Baked crab and pea giant shells
olivemagazine.com
Ingredients: butter, creme fraiche, lemon, shallot, peas, garlic, chicken stock, crab, grana-padano, pasta shell, red wine vinegar, basil, olive oil, onion, mint, sugar
Chicken Kiev with Pea Puree and Crushed Baby Potatoes
supervalu.ie
Ingredients: butter, creme fraiche, lemon, shallot, peas, garlic, chicken breast, bread crumbs, flour, milk, rosemary, bouillon cube, vegetable oil, egg, smoked paprika, parsley, new potato