butter, dijon mustard, extra virgin olive oil, onion, parsley, garlic & leek recipes
1 recipes
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Baked fish with a crunchy dijon mustard crust on braised potatoes and leeks ( SERVES 4 )
eatwell.co.nz
Ingredients: butter, extra virgin olive oil, dijon mustard, parsley, leek, onion, garlic, fish fillets, fish stock, panko, lemon, white wine, thyme, potato