butter, dijon mustard, flour, beef stock & carrot recipes
6 recipes
Page 1
Dijon and Cognac Beef Stew Recipe - (3.9/5)
keyingredient.com
Ingredients: beef stock, flour, butter, carrot, dijon mustard, salt pork, beef roast, shallot, red wine, button mushroom, onion, cognac, mustard
Cognac Beef Stew with Dijon Mustard
creative-culinary.com
Ingredients: beef stock, flour, butter, carrot, dijon mustard, bacon, beef roast, shallot, red wine, wholegrain mustard, button mushroom, onion, cognac
Not Your Average Pot Roast Recipe
recipes.net
Ingredients: beef stock, flour, butter, carrot, dijon mustard, beef roast, shallot, rosemary, red wine, vegetable oil, bay leaf, tomato paste, new potato, garlic
Rich cottage pies with cheesy mash
olivemagazine.com
Ingredients: beef stock, flour, butter, carrot, dijon mustard, ground beef, worcestershire, cream, cheddar, celery, red wine, tomato paste, onion, potato, garlic
Slow-Cooker Red Wine Beef Stew
countryliving.com
Ingredients: beef stock, flour, butter, carrot, dijon mustard, beef roast, celery, red onion, red wine, parsley, button mushroom, tomato paste, thyme, garlic, canola oil
Reuben-Style Shepherd's Pie
foodnetwork.com
Ingredients: beef stock, flour, butter, carrot, dijon mustard, corned beef, ground beef, worcestershire, swiss cheese, sour cream, beer, cheddar, ketchup, sauerkraut, celery, hot sauce, extra virgin olive oil, bay leaf, watercress, onion, potato, garlic, sweet pickle relish, caraway