butter, dijon mustard, worcestershire, chicken stock & extra virgin olive oil recipes
4 recipes
Page 1
Tater Tot Casserole (Hotdish) Recipe
seriouseats.com
Ingredients: chicken stock, worcestershire, butter, extra virgin olive oil, dijon mustard, ground beef, tater tots, flour, milk, ketchup, chive, vegetable oil, peas, parsley, button mushroom, thyme, onion, sweet corn, garlic
Tater Tot Casserole (Hotdish)
yummly.com
Ingredients: chicken stock, worcestershire, butter, extra virgin olive oil, dijon mustard, ground beef, tater tots, flour, milk, ketchup, chive, vegetable oil, peas, parsley, button mushroom, thyme, onion, sweet corn, garlic
Tater Tot Casserole (Hotdish)
yummly.co.uk
Ingredients: chicken stock, worcestershire, butter, extra virgin olive oil, dijon mustard, ground beef, tater tots, flour, milk, ketchup, chive, vegetable oil, peas, parsley, button mushroom, thyme, onion, sweet corn, garlic
Shepherd's Pie Meatloaf With Parmesan Potato Crust and Stilton Sauce Recipe
seriouseats.com
Ingredients: chicken stock, worcestershire, butter, extra virgin olive oil, dijon mustard, ground beef, gelatin, ground pork, parmesan, heavy cream, milk, crackers, stilton, celery, egg, smoked paprika, cooking spray, tomato paste, thyme, mixed vegetable, onion, potato, garlic