butter, egg, fig, cinnamon, vanilla & goat cheese recipes
1 recipes
Page 1
Provencal Fig Tart with Cognac Crème Anglaise and Caramel Sauce
greatchefs.com
Ingredients: butter, goat cheese, fig, vanilla, egg, cinnamon, almond, heavy cream, flour, milk, currant jelly, lemon, fresh mint, confectioners’ sugar, sugar, cognac, nutmeg