butter, egg, garlic, bread, leek & fish stock recipes
2 recipes
Page 1
Creamy haddock chowder with French toast
taste.co.za
Ingredients: fish stock, bread, butter, egg, leek, garlic, smoked haddock, bacon, milk, cream, olive oil, nutmeg
Stokehouse: Yabby croquettes with romesco
gourmettraveller.com.au
Ingredients: fish stock, bread, butter, egg, leek, garlic, lobster, almond meal, bread crumbs, flour, cream, lemon, white wine, shallot, paprika, extra virgin olive oil, chive, parsley, olive oil, button mushroom, tomato, cress, bell pepper, onion, potato, chili flake, sherry vinegar