butter, egg, garlic, panko, tomato & parsley recipes
7 recipes
Page 1
Country-Style Tomatoes
crecipe.com
Ingredients: butter, panko, egg, parsley, tomato, garlic, flour, milk, cream cheese, basil, olive oil
Fried Tomatoes with Ginger-Parsley Crust
countryliving.com
Ingredients: butter, panko, egg, parsley, tomato, garlic, flour, milk, ginger root, vegetable oil, sugar, cayenne
Crab Cakes with Grilled Corn Relish
foodnetwork.com
Ingredients: butter, panko, egg, parsley, tomato, garlic, crab, flour, hot sauce, corn husk, red wine vinegar, mayonnaise, seafood seasoning, onion
Lowcountry Vegetarian: Blossom’s Golden Beet Meatballs Recipe
foodrepublic.com
Ingredients: butter, panko, egg, parsley, tomato, garlic, pecan, parmesan, heavy cream, celery, brown rice, golden beet, carrot, olive oil, button mushroom, tomato paste, parsnip, thyme, onion
Herb-Crumbed Crispy Chicken With Saffron Cream Sauce
food.com
Ingredients: butter, panko, egg, parsley, tomato, garlic, chicken breast, flour, milk, cream, white wine, garlic powder, chive, bouillon cube, olive oil, cornstarch, saffron, onion, tarragon
Cajun Shrimp Po' Boys
crecipe.com
Ingredients: butter, panko, egg, parsley, tomato, garlic, shrimp, flour, bread, cracked pepper, lemon, creole seasoning, red cabbage, tartar sauce, vegetable oil, wholegrain mustard, chili sauce, mayonnaise, red leaf lettuce, pickle
Lobster à l’americaine with Basmati-Risotto Cakes
winemag.com
Ingredients: butter, panko, egg, parsley, tomato, garlic, lobster, heavy cream, celery, lemon, white wine, shallot, rosemary, carrot, long-grain white rice, olive oil, tomato paste, tarragon, cognac, cayenne